Description
High-quality material: the egg tart pan is made of carbon steel, which is strong and durable, not easy to deform or tear; with good thermal conductivity, it can heat your food evenly.
Heat resistance: the egg tart pan has good heat resistance, can withstand -40 °C – 230 °C, is suitable for fridge and oven and safe to use.
Non-stick coating: smooth surface with high-quality non-stick coating, food can be easily demoulded, without sharp edges and easy to clean.
Dimensions: the length of the egg tart plate is about 11.43 cm (4.5 inches), the width is about 6.09 cm (2.4 inches) and the height is about 2.54 cm (1 inches), which is a good tool for preparing desserts.
Wide applications: mini quiche pans are perfect for preparing delicious desserts such as cakes, cheese cream cakes, chocolate cakes, cupcakes, brownies, ice cream, biscuits and more.
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