Description
Taste and Technology: The leaves are heated immediately after plucking. The heat prevents the leaves from withering or oxidizing. The dry leaf retains its green color. It has a beautiful appearance, bright color, strong fragrance and mellow taste.
Offer you a Freshness Tea: Harvested in the end of April of each year and arrives fresh to your cup. We are here to build the most direct bridge between the tea you hold in your very hands to the last touched by your tea farmer.
Natural Origin: Our natural premium Biluochun green tea is harvested in the Dong Ting Mountain at Lake Tai. This protected natural reserve is located in the Jiangsu province of China. The perfect climate, soil and precipitation work together to make Dong Ting Mountain an ideal place for growing tea trees.
Benefits: Bi Luo Chun, like other types of Green Tea, also like other types of Green Tea, it helps to improve bone density and cognitive function. In addition, it boosts metabolism and has significant slimming effects. Its unique aromatic flavor also brings unusual calming effects
Repeated Infusions: In a dry form – Slender and elegant tea with a spring floral fruit aroma is made into rolling dry tea. At brewing the tea leaf is extended out completely, without changing colors, can be brew more than 3 infusions.
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