Description
Our artisanal Burrata is a fresh Italian cheese made from mozzarella and cream. The outer shell is solid mozzarella, while the inside contains stracciatella and cream, giving it an unusual, soft texture.
It has a milky, buttery flavor that’s rich without being overly indulgent. It is also defined by some as an outer shell of mozzarella filled with butter or a mixture of butter and sugar.
It is usually served fresh and at room temperature. The word burrata means “buttered” in Italian.
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